Magazine of Design

Magazine of Design

Magazine of Design featuring great design, architecture, fashion, graphics and innovation from across the globe.

 

Yunxi

This project is a fashionable restaurant. The owner hopes that the space can not only meet demands of daily restaurant, but also can be used as the place to hold parties. The designer regards water elements as space theme and regards light as key design elements. Through the interaction between light and materials with different luminosity and transparency, combined with space devices with water element themes, space hierarchy and sense of light and motion unique to water elements are created.

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Feiliyundi

A good design work will arouse people's emotion. The designer jumps out of the traditional style memory and puts a new experience in the magnificent and futuristic space structure. An immersive environmentalism experience hall is built through the careful placement of artistic installations, clear movement of space and decorative surface paved by materials and colors. Being in it is not only a return to nature, but also a beneficial journey.

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FengYuan Original

It’s a space design for a restaurant which serves coconut water hotpot. They abstracted the shape of coconut trees to a symbol-palm leaf and built it in 4-meter-long, 8 different shapes by green plated, mirror polished stainless steel. They rearranged and planted 475 metal leaves purposely into the space, the entire restaurant turned into a beautiful installation art. They also designed water feature, lighting, tables to enhance people's resonance. By using single material, factory pre-make-install, the cost and construction time is well controlled.

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Firo

FIRO is a multifunctional and portable 5kg cooking set for each open fire. The oven holds 4 pots, attached removable to a drawers rail construction with a swiveling support for maintaining the food level. Thus way FIRO can be easily and safely used like a drawer without spilling food while the oven lays half way in the fire. The pots are used for cooking and eating purposes and are handled with the cutlery tool which clips in each side of the pots to carry them in temperature insulation pockets while hot. It also includes a blanket which is as well a bag that holds all usefull equipment.

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Spyker

Spyker is a practical and beautiful trivet inspired by propeller designs of vintage airplanes. The Spyker trivet combines classic lines with contemporary materials. The stainless steel ring adds a subtle touch of class to the discreet design and comfortably fits into both modern and traditional homes. The functional design features a fingertip duct which allows the user to quickly open the trivet even while wearing oven gloves. When not in use this trivet loves resting in any kitchen drawer, standing up in a jar or hang suspended from a kitchen hook.

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Il Mosnel QdE 2012

Just as the Iseo Lake splashes on the banks of Franciacorta, so the sparkling wine wets the sides of a glass. The concept is a graphic re-elaboration of the shape of the lake and expresses all the power of a Reserve bottle being poured into a crystal glass. An elegant and lively label, balanced in its graphics and colors, is a daring solution with transparent polypropylene and entirely hot foil gold printing to give new sensations. The pouring out of the wine is underlined on the box, where the graphics wraps around the pack: simple and impactful composed by two “slive et tiroir” elements.

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